Divinely Delish

Adventures in Food & Travel

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Category Archives: Recipes

Lamb Dumplings

November 9, 2017by Divinely Delish Leave a comment

I love dumplings, and if you do too, you’re going to want to try these for yourself! In a previous post, I told you about the amazingly delicious beef and […]

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Asian, Chinese, Cooking, Recipes

Apple Crumble

October 29, 2017by Divinely Delish 2 Comments

For a few years now, some friends and I have been gathering every couple of months or so for “Photo Night” potlucks whenever one of us returns from visiting a […]

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British, Cooking, Desserts, Nova Scotia, Recipes

Shopska Salad

September 29, 2017by Divinely Delish 1 Comment

I know, it’s been a while…but I’ve been away and just recently returned from a fantastic five weeks in Europe!  Ok, not everything went smoothly, but still, I had such […]

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Cooking, Macedonian, Recipes, Salads, Vegetarian

Roti Canai

July 15, 2017by Divinely Delish 4 Comments

Mention Malaysian food, and one of the first things that comes to mind is probably roti canai.  In Malaysian restaurants outside of Malaysia, you may not always find what you […]

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Breads, Breakfast, Cooking, Malaysian, Recipes, Side Dishes

Vanilla Cupcakes with Strawberry Buttercream

June 21, 2017by Divinely Delish 4 Comments

A couple of weekends ago, it was my friend Maryam’s sister-in-law’s baby shower.  It was a lovely celebration with good company and lots of good food…I mean LOTS.  Lunch and […]

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Cooking, Cupcakes, Desserts, Recipes

Marinated Chicken Wings

May 26, 2017by Divinely Delish 2 Comments

I know there are a tonne of chicken wing recipes out there, but these mouth-watering wings are something else! I’m not a fan of wings that are battered, breaded or […]

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Appetizers, Chicken, Cooking, Recipes

Tres Leches Cake

May 5, 2017by Divinely Delish 1 Comment

Tres Leches is a Mexican cake, and since it’s Cinco de Mayo today, I wanted to post about one of my all-time favourite desserts!  Tres Leches means “three milks” in […]

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Cakes, Cooking, Desserts, Mexican, Recipes

Savoury Oatmeal

April 21, 2017by Divinely Delish 2 Comments

I got the idea for this dish when my ex-colleague, Jim, who does not have a sweet tooth (seriously, you’ll never catch him eating anything sweet), told me one day […]

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Chinese, Cooking, Fusion, Oats, Recipes

Lemon Rosemary Loaf Cake

April 7, 2017by Divinely Delish 2 Comments

OMG, this is the most amazing cake!!  I love the combination of lemon and rosemary.  A little while ago, I wouldn’t even have thought of using rosemary to make anything […]

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Cakes, Cooking, Recipes, Snacks

Bacon, Chorizo and Chive Scones

March 31, 2017by Divinely Delish 1 Comment

So here’s the other batch of scones that I made last weekend – Bacon, Chorizo and Chive.  I don’t usually make savoury scones, but these were really yummy!  Let’s just […]

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Cooking, Quick Breads, Recipes, Snacks

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Recent Posts

  • Classic Cream Puffs
  • Shredded Tofu Salad
  • Hazelnut Peanut Butter Cookies
  • Kuih Lapis (Steamed Layer Cake)
  • Angku Kuih (Red Tortoise Mochi)
  • Sago Gula Melaka (Sago Pudding with Palm Sugar)

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Vanilla Panna Cotta with Strawberry Coulis....a lovely, refreshing no-bake dessert and a great way to use up leftover cream!
This isn't your typical Shepherd's Pie because I didn't have any carrots or potatoes. I made cauliflower mash instead for the topping. Omg, it was SO delicious!! Have you tried cauliflower mash?
Quiche for breakfast or dinner? All I know is that this spinach, bacon and mushroom crustless quiche is delicious anytime of the day!
I like to make this quick and easy dessert whenever I have leftover vanilla pastry cream and whipped cream. Here I just combined the two and added some berries. Such a simple and delicious way to enjoy fresh fruit!
Wishing all Muslim friends Selamat Hari Raya Aidilfitri / Eid Mubarak! Let's celebrate with some delicious chicken rendang!
Can't go wrong with these classic cream puffs! Delicate and crispy choux filled with vanilla pastry cream and whipped cream, they're rich and creamy, yet so light!
Daube Provençale is a hearty, comforting and delicious stew, similar to beef bourguignon. I made it with lamb, carrots and onions, slow-cooked in red wine, herbs and spices. Sounds yummy?
Shredded Tofu Salad - a healthy, quick and easy, protein-packed dish that's also super tasty!
Clafoutis is a simple, unfussy and rustic baked custard, traditionally made with cherries. I used fresh blackberries. So yummy!
Calling all salted egg yolk lovers! Have you tried pasta with salted egg prawns? Super delicious!
Classic Crème Caramel🍮
Who can resist fall-off-the-bone ribs?! Braised in a black vinegar sauce, these ribs are deliciously tender, juicy and full of flavour!

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