Divinely Delish

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Tag Archives: yeast

Mandazi (East African Doughnuts)

June 29, 2019by Divinely Delish 2 Comments

Mandazi, a kind of fried bread that features prominently in East African cuisine, is commonly found in Kenya and Tanzania.  If you do a quick online search, you’ll notice that […]

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Breads, Breakfast, Cooking, East African, Snacks

Rum Babas (Savarina)

May 23, 2018by Divinely Delish Leave a comment

Not long after a friend of mine started dating her Romanian boyfriend, she introduced me to savarina, which he had introduced to her.  Savarina is a Romanian dessert that looks […]

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Cakes, Cooking, Desserts, French, Romanian

Hokkaido Milk Bread

May 25, 2016by Divinely Delish 2 Comments

I’ve always liked Asian style bread because it’s so amazingly soft and fluffy, and remains so even after a few days.  I thought the texture was the result of an […]

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Asian, Breads, Cooking, Recipes

Brioche

April 13, 2016by Divinely Delish 2 Comments

Ok, so I went totally crazy last month over Easter weekend.  With 4 days off and waaay too much fresh yeast sitting in the fridge, I couldn’t have just made […]

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Breads, Cooking, Recipes

Hot Cross Buns

March 28, 2016by Divinely Delish 3 Comments

Making bread without a bread machine used to seem so daunting.  That is, until I took a series of professional Artisan Breadmaking courses about 6 years ago, where I learned to […]

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Breads, Cooking, Recipes

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Recent Posts

  • Dulce de Leche Ice Cream with Pecan Nougatine
  • Salted Egg Yolk Prawns
  • Artichoke and Arugula Pizza with Chimichurri
  • Brioche Doughnuts
  • Bacon and Goat Cheese Stuffed Mushrooms
  • Spiced Candied Nuts

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Falooda is a rose-flavoured dessert drink and one of my favourite Indian treats!😋 It's made of milk, rose syrup, vermicelli, rose jelly, basil seeds (which I substituted with chia seeds) and topped with ice cream!
Not your usual chocolate chip cookies...these are made with almond flour and guess what? They're really good!! I'm trying to use stuff up, and these cookies were perfect for using up leftover chocolate chips and a lot of almond flour😂.
Soft and fluffy hot cross buns fresh out of the oven. Nothing like freshly baked bread! Slather on the butter, @maryam_jayne 🧈
Ayam Masak Merah (chicken in spicy tomato sauce) and Nasi Tomato (tomato rice). This really hit the spot! Sooo incredibly yummy.😋
Making sausage and egg mcmuffins with homemade patties! Taste-wise not bad, but they could've been juicier, had I not used chicken.
Would've been nice to have clotted cream, but these classic raisin scones are also yummy with butter and jam.
Quick and easy lunch - chicken with chimichurri and avocado sandwich on homemade grain-free bread.
Caramelized onion, mushroom and spinach frittata...such a delicious way to use up ingredients!
Mixed a bunch of different nuts and seeds together with dried cranberries to make these yummy bars😋
Paris-Brest with vanilla pastry cream, strawberries and whipped cream for a #birthday 🎉
Dulce de leche ice cream with pecan nougatine❤ This is what happens when you discover leftover dulce de leche in the freezer.😂
Taking a trip down memory lane with this Coca Cola cake. When I was in boarding school, this was everyone's favourite dessert! Can't believe this is the first time I've had it since!

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