Divinely Delish

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Tag Archives: raisins

Braided Raisin Bread

September 13, 2021by Divinely Delish Leave a comment

If you’ve been following my blog for a while, you know that I love breads made of enriched dough. Unlike lean doughs which consist of flour, yeast and water, enriched […]

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Breads, Cooking

Carrot Cake with Browned Butter Cream Cheese Frosting

March 14, 2019by Divinely Delish 1 Comment

I was organizing my kitchen cabinets recently, and came across a can of pineapple pieces that I’d bought a few months ago, for the sole purpose of making carrot cake […]

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Cakes, Cooking, Desserts

Buttermilk Scones

March 28, 2017by Divinely Delish 2 Comments

I can’t remember the last time I made scones.  I think it was about 3 years ago, when I brought them to a potluck at work.  I do remember that everyone […]

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Cooking, Quick Breads, Recipes, Snacks

Hot Cross Buns

March 28, 2016by Divinely Delish 4 Comments

Making bread without a bread machine used to seem so daunting.  That is, until I took a series of professional Artisan Breadmaking courses about 6 years ago, where I learned to […]

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Breads, Cooking, Recipes

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Recent Posts

  • Classic Cream Puffs
  • Shredded Tofu Salad
  • Hazelnut Peanut Butter Cookies
  • Kuih Lapis (Steamed Layer Cake)
  • Angku Kuih (Red Tortoise Mochi)
  • Sago Gula Melaka (Sago Pudding with Palm Sugar)

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Vanilla Panna Cotta with Strawberry Coulis....a lovely, refreshing no-bake dessert and a great way to use up leftover cream!
This isn't your typical Shepherd's Pie because I didn't have any carrots or potatoes. I made cauliflower mash instead for the topping. Omg, it was SO delicious!! Have you tried cauliflower mash?
Quiche for breakfast or dinner? All I know is that this spinach, bacon and mushroom crustless quiche is delicious anytime of the day!
I like to make this quick and easy dessert whenever I have leftover vanilla pastry cream and whipped cream. Here I just combined the two and added some berries. Such a simple and delicious way to enjoy fresh fruit!
Wishing all Muslim friends Selamat Hari Raya Aidilfitri / Eid Mubarak! Let's celebrate with some delicious chicken rendang!
Can't go wrong with these classic cream puffs! Delicate and crispy choux filled with vanilla pastry cream and whipped cream, they're rich and creamy, yet so light!
Daube Provençale is a hearty, comforting and delicious stew, similar to beef bourguignon. I made it with lamb, carrots and onions, slow-cooked in red wine, herbs and spices. Sounds yummy?
Shredded Tofu Salad - a healthy, quick and easy, protein-packed dish that's also super tasty!
Clafoutis is a simple, unfussy and rustic baked custard, traditionally made with cherries. I used fresh blackberries. So yummy!
Calling all salted egg yolk lovers! Have you tried pasta with salted egg prawns? Super delicious!
Classic Crème Caramel🍮
Who can resist fall-off-the-bone ribs?! Braised in a black vinegar sauce, these ribs are deliciously tender, juicy and full of flavour!

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