Divinely Delish

Adventures in Food & Travel

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Category Archives: Desserts

Strawberry Mousse Cake

Featuredby Divinely Delish Leave a comment

It’s strawberry season, and I’ve been eating my fair share of fresh strawberries with Chantilly cream! If you’re looking for a fuss-free way to enjoy these succulent fruit, there’s nothing […]

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Cakes, Cooking, Desserts

Classic Cream Puffs

Featuredby Divinely Delish 2 Comments

Choux pastry (pâte à choux) is, hands down, my favourite type of pastry to make because it’s so easy! There’s no need to laminate, knead or roll out dough. It’s […]

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Cooking, Desserts, French, Pastries, Snacks

Kuih Lapis (Steamed Layer Cake)

December 19, 2021by Divinely Delish Leave a comment

Here’s another type of kuih (traditional Malaysian snacks/desserts) that I’ve been wanting to make for a very long time! Kuih Lapis, which literally means “layered cake” in Malay, is a […]

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Asian, Cooking, Desserts, Gluten-free, Kuih-Muih, Malaysian, Nyonya, Snacks

Angku Kuih (Red Tortoise Mochi)

December 5, 2021by Divinely Delish 2 Comments

Most people only know about Japanese mochi, but throughout Asia, you’ll find many varieties of soft, sticky, chewy (and naturally gluten-free) foods made from glutinous rice flour. Here in Malaysia, […]

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Asian, Cooking, Desserts, Gluten-free, Kuih-Muih, Malaysian, Nyonya, Snacks, southeast asian

Sago Gula Melaka (Sago Pudding with Palm Sugar)

November 21, 2021by Divinely Delish Leave a comment

Sago Gula Melaka is a popular Malaysian dessert consisting of a sago pearl “pudding” drenched in coconut milk and drizzled with palm sugar syrup. Unlike a lot of Malaysian desserts […]

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Cooking, Desserts, Gluten-free, Malaysian

Pandan Custard Meringue Tart

August 30, 2021by Divinely Delish Leave a comment

If you’ve ever tried pandan kaya, you’ll know how delicious it is. It’s usually spread, along with butter, on toast (known as kaya toast, a traditional breakfast item in Malaysia […]

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Cooking, Custards, Desserts, Malaysian, Tarts
durian ice cream

Durian Ice Cream

August 6, 2021by Divinely Delish Leave a comment

It’s a great time to be in Malaysia now – lockdowns aside – because a lot of fruit are in season. I’ve been enjoying mangos, rambutan, pulasan, mangosteen, red dragon […]

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Cooking, Desserts, Ice Cream, Malaysian

Pear Frangipane Cake

July 27, 2021by Divinely Delish Leave a comment

I came up with the idea for this cake by accident, when I was making apple frangipane tart one day.  I had some leftover frangipane, so I spread it into […]

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Breakfast, Cakes, Cooking, Desserts, Snacks

Kuih Koci (Coconut Mochi)

June 23, 2021by Divinely Delish 3 Comments

Kuih koci is a bite-sized rice dumpling with a chewy mochi-like skin made of glutinous rice flour, and a filling of inti kelapa (shredded coconut sweetened with gula melaka, or […]

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Cooking, Desserts, Gluten-free, Kuih-Muih, Malaysian, Nyonya, Snacks
Coconut Swirl Buns

Coconut Swirl Buns

June 3, 2021by Divinely Delish 3 Comments

Hi everyone!  In case you’re wondering what I’ve been up to since my last post, let me just say things got pretty crazy for a while!  I was really busy […]

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Breads, Cooking, Desserts, Fusion, Malaysian, Snacks

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Recent Posts

  • Lamb and Wild Rice Stuffed Peppers
  • Purple Sweet Potato Angku Kuih
  • Strawberry Mousse Cake
  • Classic Cream Puffs
  • Shredded Tofu Salad
  • Hazelnut Peanut Butter Cookies

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Pan-seared pork ribeye steak with chimichurri and sautéed mushrooms on a bed of cauliflower mash. So good!
Chilling out on a hot day with creamy, insanely delicious sour cherry and kirsch ice cream!🍦 What's your favourite summer treat?
Light, delicious and healthy taco lettuce wraps
Was going to make taco rice, after an Okinawan acquaintance told me about it. Decided instead to swap the rice for lettuce, for a light, delicious and healthy alternative.
Coffee Walnut with Kahlua Swiss Meringue Buttercream birthday cake🎂🥳
Beat the heat with Butterfly pea flower iced tea! I added lemon and sweetened it with stevia leaves. Perfectly refreshing and cooling!
Summer BBQ seekh kebabs with raita. So delicious! What's your favourite BBQ food?
The best stuffed peppers with lamb, wild rice blend, feta, pine nuts and spices😍
Coffee Walnut Cake with Kahlua Swiss Meringue Buttercream birthday cake for me and @remtullak 🥳🎂
Making Purple Sweet Potato Angku Kueh💜
Sweet bell peppers stuffed with lamb, wild rice, pine nuts, feta and spices. These are seriously the most amazingly delicious stuffed peppers!
Spinach, strawberry, avocado, goat cheese and walnut salad. Simple, healthy, light and refreshing!

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