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Adventures in Food & Travel

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Tag Archives: Tomatoes

Artichoke and Arugula Pizza with Chimichurri

January 24, 2021by Divinely Delish Leave a comment

This pizza was inspired by an office pizza party (back in the pre-Covid days when we could still have parties!). We had ordered a bunch of pizzas with different kinds […]

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American, Cooking, Italian, Vegetarian

Lamb Keema

September 27, 2020by Divinely Delish Leave a comment

Keema is a ground (minced) meat curry and it’s hands down one of my favourite Indian/Pakistani dishes.  It’s full of spices and incredibly flavourful.  I’ve made this dish countless times.  […]

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Cooking, Indian, Lamb, Low Carb, Pakistani, Paleo

Lamb Shakshuka

May 13, 2020by Divinely Delish 3 Comments

It used to be that I’d decide what I wanted to cook, and then I’d go and buy the ingredients.  In the last couple of months, however, I’ve really been […]

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Cooking, Lamb, Mains, Mediterranean, Middle Eastern

Shopska Salad

September 29, 2017by Divinely Delish 1 Comment

I know, it’s been a while…but I’ve been away and just recently returned from a fantastic five weeks in Europe!  Ok, not everything went smoothly, but still, I had such […]

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Cooking, Macedonian, Recipes, Salads, Vegetarian

Chicken and Chorizo Ragout

November 9, 2015by Divinely Delish Leave a comment

As the weather gets colder, I find myself craving meaty stews and thick, hearty soups. Ragout (not to be confused with Ragu, which is a meat-based sauce for pasta) is […]

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Cooking, Entrees, French, Mains, Ragout, Recipes, Stews

Tabbouleh

June 8, 2014by Divinely Delish 1 Comment

I’ve never been to the Middle East (it’s still on my travel bucket list), but I do enjoy a lot of the Middle Eastern food that I’ve tried, whether it’s […]

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Appetizers, Cooking, Lebanese, Levantine Cuisine, Middle Eastern, Recipes, Salads, Side Dishes, Vegetarian

Lamb Meatballs in Tomato Sauce

February 2, 2014by Divinely Delish 1 Comment

I love lamb!  Most especially, because I don’t eat beef, I just find that lamb is a much better substitute than let’s say, pork, in recipes that call for beef. […]

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Appetizers, Cooking, Mediterranean, Recipes

Quinoa and Chorizo Stuffed Peppers

October 10, 2013by Divinely Delish 3 Comments

I know, it’s been a while…I didn’t get around to posting anything all summer. And now, I can’t believe it’s already October and everyone’s talking about plans for the upcoming […]

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Appetizers, Cooking, Mains, Recipes, Side Dishes
Chickpeas with Tomato

Chickpeas with Tomato

February 19, 2013by Divinely Delish Leave a comment

This is a delicious, healthy and simple dish that I like to make every now and then.  It can be eaten warm, as a side dish, or perfect as a […]

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Appetizers, Cooking, Recipes, Salads, Side Dishes, Vegetarian

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Recent Posts

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Apple cinnamon cake is super moist with a crunchy cinnamon sugar topping. It's a simple everyday cake, made with lots of apples, not too sweet and perfect to eat anytime of the day. Great with a cup of coffee!
Love baked chicken thighs? Stir-fried sticky rice? What about sticky rice stuffed chicken thighs? Omg, so delicious! The chicken is super moist and juicy with perfectly crispy skin, and the rice is so flavourful!
Dry bak kut teh is packed with flavours! Ribs and mushrooms are cooked in an herbal broth and then stir fried with more ingredients and seasonings. It's full of umami and incredibly tasty! Do you prefer the traditional soup or dry version?
Happy Lunar New Year!🍊🧧🐰Here's another snack I made, Kuih Bahulu. These mini sponge cakes (similar to madeleines) are another festive favourite! What's your absolute fave #cny snack?
Calling all bakkwa lovers! Isn't this just the best thing?! It's not Lunar New Year without bakkwa, right?🤤
Hands up if you love pineapple tarts!🙋🏻‍♀️ Yup, its time again for one of my favourite Lunar New Year snacks! These buttery, melt-in-your-mouth pastries with pineapple jam are so addictive!🍍
Have you ever tried soft Amaretti? These gluten-free Italian almond cookies are sooo good! They're slightly crispy on the outside and so amazingly soft (like marzipan!) and chewy inside.
Not your usual fish cakes...these are so much better! Spicy coconut-crusted fish cakes made with mackerel, potatoes, chillies, curry powder, cumin, turmeric and coriander. So flavourful and super delicious!
Before we say goodbye to 2022, I want to give a huge shout-out and THANK YOU to all of my followers for being a part of this journey! I am immensely grateful to each and every one of you, for your continued love and support!! I wish all of you a happy and healthy year ahead. Let's make more delicious memories in 2023! Cheers to a new year!🥂🎉
Melt-in-your-mouth shortbread cookies are always a favourite at Christmas! Wishing everyone a joyous holiday season! Happy Holidays!! 🎄☃️
The most delicious orange-scented gingerbread people! Made with honey instead of molasses, and fresh orange zest.
Flourless German Gingerbread cookies (Elisenlebkuchen) are a favourite during the holidays!

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