Divinely Delish

Adventures in Food & Travel

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Category Archives: Side Dishes

Bacon and Goat Cheese Stuffed Mushrooms

December 30, 2020by Divinely Delish 4 Comments

I’m usually on vacation and enjoying warmer weather at this time of the year.  But as we all know, the pandemic has put a dent in everyone’s travel plans in […]

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Appetizers, Cooking, Low Carb, Paleo, Side Dishes

Inche Kabin (Nyonya Fried Chicken Wings)

September 4, 2020by Divinely Delish Leave a comment

Inche Kabin is not just Malaysian fried chicken, but more specifically, it is Nyonya fried chicken.  Simply put, Nyonya (or Peranakan) food is a blend of Chinese and Malay ingredients […]

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Appetizers, Chicken, Cooking, Malaysian, Nyonya, Side Dishes

Simplified Nyonya Acar (Spicy Pickled Vegetables)

April 3, 2019by Divinely Delish Leave a comment

I’ve always been fond of pickled and fermented vegetables, like sauerkraut, kimchi and Middle Eastern pickled turnips.  So it’s no surprise that I love acar (also spelled achar), which are […]

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Appetizers, Cooking, Malaysian, Side Dishes, Vegetables, Vegetarian

Roti Jala (Lace Crepes)

December 6, 2018by Divinely Delish 1 Comment

These Malaysian roti may not be as well known as Roti Canai, but they’re definitely prettier.  Roti Jala are made by pouring batter into a cup-like ladle that has four […]

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Cooking, Malaysian, Side Dishes

Roti Canai

July 15, 2017by Divinely Delish 4 Comments

Mention Malaysian food, and one of the first things that comes to mind is probably roti canai.  In Malaysian restaurants outside of Malaysia, you may not always find what you […]

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Breads, Breakfast, Cooking, Malaysian, Recipes, Side Dishes

Tabbouleh

June 8, 2014by Divinely Delish 1 Comment

I’ve never been to the Middle East (it’s still on my travel bucket list), but I do enjoy a lot of the Middle Eastern food that I’ve tried, whether it’s […]

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Appetizers, Cooking, Lebanese, Levantine Cuisine, Middle Eastern, Recipes, Salads, Side Dishes, Vegetarian

Quinoa and Chorizo Stuffed Peppers

October 10, 2013by Divinely Delish 2 Comments

I know, it’s been a while…I didn’t get around to posting anything all summer. And now, I can’t believe it’s already October and everyone’s talking about plans for the upcoming […]

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Appetizers, Cooking, Mains, Recipes, Side Dishes
Chickpeas with Tomato

Chickpeas with Tomato

February 19, 2013by Divinely Delish Leave a comment

This is a delicious, healthy and simple dish that I like to make every now and then.  It can be eaten warm, as a side dish, or perfect as a […]

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Appetizers, Cooking, Recipes, Salads, Side Dishes, Vegetarian

Oven Roasted Broccoli

December 26, 2012by Divinely Delish 1 Comment

I usually stir fry broccoli or else I eat them raw, with a dip.  But here’s a tasty way to make them – baked in the oven.  I made this […]

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Cooking, Recipes, Side Dishes, Vegetarian

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Recent Posts

  • Purple Sweet Potato Angku Kuih
  • Strawberry Mousse Cake
  • Classic Cream Puffs
  • Shredded Tofu Salad
  • Hazelnut Peanut Butter Cookies
  • Kuih Lapis (Steamed Layer Cake)

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Purple sweet potato angku kuih.💜 Made of glutinous rice flour, it's soft and chewy, like mochi, with a sweet and crunchy peanut and sesame filling. One of my favourite snacks!
Strawberry Shortcake trifle in a jar just screams summer, don't you think? And it's super easy to make too. I used leftover chiffon cake moistened with rum syrup, cut up some strawberries, whipped up some cream, layered everything and voilà! dessert was ready!
In the mood for lamb, spinach and feta flatbreads.🫓Yum! Freshly baked and so delicious!😍
Strawberry Mousse Cake🍓 Soft, moist, creamy yet light, and bursting with strawberry flavour. Isn't this perfect for summer?!
What's better than chocolate chip cookies? Salted peanut butter chocolate chip cookies!😍 And they just happen to be gluten-free too!
Tender, juicy, savoury, sweet and sticky homemade char siu...so irresistibly delicious! Are you drooling yet?!🤤
Would you try "Ants Climbing a Tree"? 🐜 Don't be put off by the name...there are no real ants in this classic Sichuan dish😂 Just yummy stir fried glass noodles and minced meat in a spicy, delicious sauce.😋
#Throwback to the best, ultra moist carrot cake with browned butter creamcheese frosting and fondant carrot decorations. Definitely a fav!
Who doesn't love dumplings?! I usually like my favourite lamb and onion dumplings boiled, but today I decided to steam fry them to make potstickers. Either way, they're yummy!
Vanilla Panna Cotta with Strawberry Coulis....a lovely, refreshing no-bake dessert and a great way to use up leftover cream!
This isn't your typical Shepherd's Pie because I didn't have any carrots or potatoes. I made cauliflower mash instead for the topping. Omg, it was SO delicious!! Have you tried cauliflower mash?
Quiche for breakfast or dinner? All I know is that this spinach, bacon and mushroom crustless quiche is delicious anytime of the day!

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