Blueberry Coffee Cake
I wanted to whip up something simple and yummy using some of the frozen blueberries I had. I was searching for a recipe and then I thought, why not make […]
I wanted to whip up something simple and yummy using some of the frozen blueberries I had. I was searching for a recipe and then I thought, why not make […]
Pound cake has got to be one of my all-time favourite cakes/desserts/snacks. It’s so plain and simple, but that’s precisely why I like it. It’s not too sweet and can […]
Curry Puffs (or Karipap in Malay) are a popular snack in Malaysia and Singapore. Traditionally deep fried, they are pastries filled with a curry mixture of usually either chicken and […]
Whether you’ve been to Hong Kong, gone for Dim Sum in a local Chinese restaurant or visited one of the bakeries in Chinatown, chances are you’ve seen or tasted these Egg Tarts (“dan […]
These flaky-crust pastries, shaped like little buns and filled with a BBQ pork mixture, are simply delicious! They originated in the city of Seremban, in the southern part of Malaysia, and soon became popular throughout […]
As a child, my mother would always make pound cakes for us. We would eat a slice or two for breakfast and as an after-school snack. Every time we opened […]