Divinely Delish

Adventures in Food & Travel

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Category Archives: Low Carb

Shredded Tofu Salad

April 21, 2022by Divinely Delish Leave a comment

When you think of Chinese food, you don’t usually think of cold or raw vegetable salads. That’s because most of what the world is familiar with is southern Chinese food […]

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Appetizers, Chinese, Cooking, Gluten-free, Low Carb, Salads, Vegetables, Vegetarian

Bacon and Goat Cheese Stuffed Mushrooms

December 30, 2020by Divinely Delish 4 Comments

I’m usually on vacation and enjoying warmer weather at this time of the year.  But as we all know, the pandemic has put a dent in everyone’s travel plans in […]

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Appetizers, Cooking, Low Carb, Paleo, Side Dishes

Lamb Keema

September 27, 2020by Divinely Delish Leave a comment

Keema is a ground (minced) meat curry and it’s hands down one of my favourite Indian/Pakistani dishes.  It’s full of spices and incredibly flavourful.  I’ve made this dish countless times.  […]

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Cooking, Indian, Lamb, Low Carb, Pakistani, Paleo

Paleo Low Carb Bread

October 24, 2018by Divinely Delish 3 Comments

There’s nothing like freshly baked bread.  I’m partial to making (and eating!) breads made of enriched dough – ultra soft yeasty creations such as challah, brioche, Hokkaido milk bread and […]

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Breads, Breakfast, Cooking, Gluten-free, Low Carb, Paleo

Ants Climbing a Tree

January 17, 2017by Divinely Delish Leave a comment

Happy New Year!  I hope all of you enjoyed the holidays as much as I did!  Here’s something simple, healthy and delicious to start off 2017 with! I first discovered […]

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Chinese, Cooking, Low Carb, Noodles, Recipes

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Recent Posts

  • Spicy Fish Cakes
  • Baked Pumpkin Mochi Donuts
  • Coffee Walnut & Kahlua Cake
  • Lamb and Wild Rice Stuffed Peppers
  • Purple Sweet Potato Angku Kuih
  • Strawberry Mousse Cake

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Happy Lunar New Year!🍊🧧🐰Here's another snack I made, Kuih Bahulu. These mini sponge cakes (similar to madeleines) are another festive favourite! What's your absolute fave #cny snack?
Calling all bakkwa lovers! Isn't this just the best thing?! It's not Lunar New Year without bakkwa, right?🤤
Hands up if you love pineapple tarts!🙋🏻‍♀️ Yup, its time again for one of my favourite Lunar New Year snacks! These buttery, melt-in-your-mouth pastries with pineapple jam are so addictive!🍍
Have you ever tried soft Amaretti? These gluten-free Italian almond cookies are sooo good! They're slightly crispy on the outside and so amazingly soft (like marzipan!) and chewy inside.
Not your usual fish cakes...these are so much better! Spicy coconut-crusted fish cakes made with mackerel, potatoes, chillies, curry powder, cumin, turmeric and coriander. So flavourful and super delicious!
Before we say goodbye to 2022, I want to give a huge shout-out and THANK YOU to all of my followers for being a part of this journey! I am immensely grateful to each and every one of you, for your continued love and support!! I wish all of you a happy and healthy year ahead. Let's make more delicious memories in 2023! Cheers to a new year!🥂🎉
Melt-in-your-mouth shortbread cookies are always a favourite at Christmas! Wishing everyone a joyous holiday season! Happy Holidays!! 🎄☃️
The most delicious orange-scented gingerbread people! Made with honey instead of molasses, and fresh orange zest.
Flourless German Gingerbread cookies (Elisenlebkuchen) are a favourite during the holidays!
What are you baking this holiday season? Elisenlebkuchen (flourless German gingerbread cookies) are always a favourite and something that I make almost every year!
'Tis the season for mulled wine! Sweet, spicy, citrusy and warming, mulled wine is a must-have drink during the holidays!🍷
Doesn't this look sooo yummy?! Peanut Sesame Shirataki Noodles is one of my go-to dishes when I want something quick, easy and delicious.

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