No-Churn Raspberry Rosé Sherbet
Since it’s World Cup time again, the past month has been all about football! It’s always an exciting tournament, but even more so this year with Vancouver being one of […]
Category Archives: Ice Cream
Pandan Ice Cream with Salted Gula Melaka Caramel
If you haven’t guessed by now, I just love making no-churn ice cream! It’s one of the easiest desserts you can make because there are really only TWO basic ingredients […]
Durian Ice Cream
It’s a great time to be in Malaysia now – lockdowns aside – because a lot of fruit are in season. I’ve been enjoying mangos, rambutan, pulasan, mangosteen, red dragon […]
Dulce de Leche Ice Cream with Pecan Nougatine
The last time I bought a can of dulce de leche, I just used a couple of tablespoons, and then I poured the remainder into a jar, stuck it in […]
Pumpkin Mochi Ice Cream
I don’t usually go crazy making lots of pumpkin dishes every fall, but here I am, with yet another pumpkin recipe! After my Pumpkin Mochi turned out so well, I […]
No-Churn Pumpkin Pie Ice Cream
I don’t eat ice cream very often, but once in a while, when I feel like creating a unique flavour, it’s good to know I can make ice cream without […]
Chocolate Peanut Butter Ice Cream with Toasted Almonds
I do enjoy having ice cream once in a while. I wouldn’t say I’m a huge fan of ice cream though…I mean, I don’t usually get cravings for it. But […]
Divinely Delish 