Strawberry Passion Fruit Trifle Jars
I often make desserts that require crème pâtissière (vanilla pastry cream), such as fruit tart. I also like to use pastry cream as a filling in profiteroles. It’s especially delicious […]
Category Archives: British
Eton Mess
When I first found out what an Eton Mess is, I made a mental note that this traditional English dessert could come in handy one day should I ever experience […]
Bakewell Tart
I’d never tried or even heard of bakewell tarts until I went to London last summer. As a baker and lover of tarts, I naturally became curious about the packs […]
Apple Crumble
For a few years now, some friends and I have been gathering every couple of months or so for “Photo Night” potlucks whenever one of us returns from visiting a […]
