Halloween Devil’s Food Cupcakes
Wow, 2015 has just flown by. I can’t believe we’re halfway through fall, and in just over a month’s time, I’ll be off on my Christmas vacation. It doesn’t seem […]
Wow, 2015 has just flown by. I can’t believe we’re halfway through fall, and in just over a month’s time, I’ll be off on my Christmas vacation. It doesn’t seem […]
If you’ve been following my blog, you’ll know how much I love pound cakes and butter cakes! For most people, these kinds of cakes are probably nothing to write home […]
I do enjoy having ice cream once in a while. I wouldn’t say I’m a huge fan of ice cream though…I mean, I don’t usually get cravings for it. But […]
Every time I cross to the U.S. by car, I always have my shopping list ready. I like to check out the outlet stores, but what’s even more exciting for […]
A lot of us shy away from making things like angel food cake or meringues, because if you’re only using the egg whites, what do you do with the leftover […]
I really like lamb, so while in Australia, my friend Kiran made sure that I got to eat lamb…and more lamb! I even tried kangaroo, which wasn’t too bad (apparently […]
I started going to Galloway’s Foods a few years ago to buy baking ingredients that are hard to find in regular supermarkets. It became my go-to place for things like whole […]
Several weeks ago, I bought a bunch of limes. I didn’t have anything specific in mind to make with them, but they were on sale, so why not get them, […]
Happy New Year! I was so busy baking before Christmas that I didn’t get around to posting anything, and then I was off to New Orleans! I’ll be writing a […]
Clafoutis is a French dessert that sort of looks like a tart or flan but has more of a custard-like consistency and flavour. Traditionally, clafoutis is made with black cherries. […]