Roasted Cauliflower Steaks with Tahini
If you’ve read my post on Cauliflower Olivier Salad, you know how much I love this humble vegetable! When it comes to versatility, you simply can’t beat cauliflower! With its […]
Tag Archives: Lemon
Lemon Rosemary Marzipan Cake
I thought nothing could top my Lemon Rosemary Loaf Cake—until I made this Lemon Rosemary Marzipan Cake! Don’t get me wrong—I love a classic pound cake and all its variations: […]
Blueberry Lemon Tartlets
One of my favourite sweet treats to make during summer is a fresh fruit tart. Who doesn’t like the combination of rich and silky-smooth vanilla-scented pastry cream and ripe, juicy […]
Brioche Doughnuts
I rarely eat deep fried foods, and I’m not fond of anything overly sweet. Most North American doughnuts that you find these days look to me like cloying snacks of […]
Lemon Rosemary Loaf Cake
OMG, this is the most amazing cake!! I love the combination of lemon and rosemary. A little while ago, I wouldn’t even have thought of using rosemary to make anything […]
Samak Tajin (Fish in Sesame Sauce)
Here’s another great recipe that I got from my Lebanese colleague and amazing cook, Jamalle. You might remember that she also shared her Tabbouleh recipe with me. The first time […]
Cheesecake with Lemon Blueberry Topping
Every time I cross to the U.S. by car, I always have my shopping list ready. I like to check out the outlet stores, but what’s even more exciting for […]
Lemon Poppy Seed Cake
A lot of us shy away from making things like angel food cake or meringues, because if you’re only using the egg whites, what do you do with the leftover […]
Cauliflower with Fresh Herb Vinaigrette
Ok, I know it’s been a long while since I’ve added a new post. After an exciting month of the FIFA World Cup and other wonderful distractions these last couple […]
Baker’s Market
Hope you all had a lovely Christmas! I’ve been busy cooking the last few days…but before I get into that, I’ve been meaning to write a post about the Baker’s […]
Divinely Delish 