Lamb Shakshuka
It used to be that I’d decide what I wanted to cook, and then I’d go and buy the ingredients. In the last couple of months, however, I’ve really been […]
It used to be that I’d decide what I wanted to cook, and then I’d go and buy the ingredients. In the last couple of months, however, I’ve really been […]
Orange and almond cake is a traditional Sephardic Jewish Passover dessert, with origins in the Iberian peninsula. Variations of this cake can be found from Spain, throughout the Mediterranean, and […]
Ok, I know it’s been a long while since I’ve added a new post. After an exciting month of the FIFA World Cup and other wonderful distractions these last couple […]
I love lamb! Most especially, because I don’t eat beef, I just find that lamb is a much better substitute than let’s say, pork, in recipes that call for beef. […]