Prawn Skewers with Citrus Aïoli
How many of you agree that food just tastes better when it’s on a stick? From traditional skewered meats like kebabs and satay, to more recent inventions like cake pops, […]
Category Archives: Seafood
Samak Tajin (Fish in Sesame Sauce)
Here’s another great recipe that I got from my Lebanese colleague and amazing cook, Jamalle. You might remember that she also shared her Tabbouleh recipe with me. The first time […]
Cod and Prawn Cakes
Fish cakes, prawn cakes, crab cakes…you name it, there are many kinds of savoury seafood patties eaten throughout the world. They make wonderful appetizers, snacks or as part of the […]
Quinoa Cakes with Hot-Smoked Salmon
Although I cook quinoa, I’m still still fairly new to using quinoa flour. I’ve tried making quinoa flatbread a couple of times, which actually didn’t turn out too badly. But […]
