Divinely Delish

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Tag Archives: rice vinegar

Pickled Green Chillies

August 30, 2020by Divinely Delish 1 Comment

One condiment that you’ll commonly see in Malaysia is pickled green chillies.  They’re sour and only slightly spicy (I like to eat them on their own!).  You’ll find them on […]

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Condiments, Cooking, Malaysian

Cold Peanut Sesame Noodles

April 22, 2020by Divinely Delish 2 Comments

These are indeed strange and challenging times.  Like most everyone in the world, I’ve had to drastically change my lifestyle due to the Covid-19 pandemic. I’ve been working from home […]

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Asian, Cooking, Entrees, Noodles

Simplified Nyonya Acar (Spicy Pickled Vegetables)

April 3, 2019by Divinely Delish Leave a comment

I’ve always been fond of pickled and fermented vegetables, like sauerkraut, kimchi and Middle Eastern pickled turnips.  So it’s no surprise that I love acar (also spelled achar), which are […]

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Appetizers, Cooking, Malaysian, Side Dishes, Vegetables, Vegetarian

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Falooda is a rose-flavoured dessert drink and one of my favourite Indian treats!😋 It's made of milk, rose syrup, vermicelli, rose jelly, basil seeds (which I substituted with chia seeds) and topped with ice cream!
Not your usual chocolate chip cookies...these are made with almond flour and guess what? They're really good!! I'm trying to use stuff up, and these cookies were perfect for using up leftover chocolate chips and a lot of almond flour😂.
Soft and fluffy hot cross buns fresh out of the oven. Nothing like freshly baked bread! Slather on the butter, @maryam_jayne 🧈
Ayam Masak Merah (chicken in spicy tomato sauce) and Nasi Tomato (tomato rice). This really hit the spot! Sooo incredibly yummy.😋
Making sausage and egg mcmuffins with homemade patties! Taste-wise not bad, but they could've been juicier, had I not used chicken.
Would've been nice to have clotted cream, but these classic raisin scones are also yummy with butter and jam.
Quick and easy lunch - chicken with chimichurri and avocado sandwich on homemade grain-free bread.
Caramelized onion, mushroom and spinach frittata...such a delicious way to use up ingredients!
Mixed a bunch of different nuts and seeds together with dried cranberries to make these yummy bars😋
Paris-Brest with vanilla pastry cream, strawberries and whipped cream for a #birthday 🎉
Dulce de leche ice cream with pecan nougatine❤ This is what happens when you discover leftover dulce de leche in the freezer.😂
Taking a trip down memory lane with this Coca Cola cake. When I was in boarding school, this was everyone's favourite dessert! Can't believe this is the first time I've had it since!

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