Raspberry Paris-Brest
When people think of choux pastry (pâte à choux), cream puffs or profiteroles likely come to mind—maybe even éclairs. But Paris-Brest? That’s one pastry many haven’t heard of. Whenever I […]
When people think of choux pastry (pâte à choux), cream puffs or profiteroles likely come to mind—maybe even éclairs. But Paris-Brest? That’s one pastry many haven’t heard of. Whenever I […]
Fresh fruit tarts are the perfect spring or summertime dessert. They’re definitely one of my favourite desserts to make when the weather’s warm. They’re a great way to showcase all […]
I wanted to use up the left over cream that I had from making the chocolate cake. So I thought, what could be better than Panna Cotta, for something quick […]