Raspberry Paris-Brest
When people think of choux pastry (pâte à choux), cream puffs or profiteroles likely come to mind—maybe even éclairs. But Paris-Brest? That’s one pastry many haven’t heard of. Whenever I […]
When people think of choux pastry (pâte à choux), cream puffs or profiteroles likely come to mind—maybe even éclairs. But Paris-Brest? That’s one pastry many haven’t heard of. Whenever I […]
I’d never tried or even heard of bakewell tarts until I went to London last summer. As a baker and lover of tarts, I naturally became curious about the packs […]